By: Getdistributors
Classic poha made cooler! Add fresh mint, lemon juice, and veggies for a light, zesty breakfast that keeps you full without the heat.
Creamy curd rice meets summer fruits like mango and pomegranate. A hydrating, probiotic-rich meal to soothe your stomach and boost energy.
Crisp and protein-packed moong dal chillas are perfect for a light yet filling breakfast. Serve with mint chutney for a cooling effect.
Nutritious and cooling ragi dosas with chilled coconut chutney make a perfect summer combo—rich in fiber, light on the stomach.
Blend sattu with cold water, lemon, and jaggery. Pair it with fruits or muesli for a hydrating, energising, no-cook breakfast.
Blend yogurt, banana, mango, and a touch of cardamom. Top with nuts and seeds for a refreshing, nourishing smoothie bowl with an Indian twist.