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Pyaaz Paratha
This paratha is stuffed with spiced onions and offers a savory flavor with a bit of sweetness. It is usually eaten with yogurt or a spicy chutney.
Mooli Paratha
It is a paratha with grated radish and spices, which has a distinct, slightly pungent flavor and goes well with curd or butter.
This version is loaded with spiced grated paneer (Indian cottage cheese), which makes it rich and creamy. It is usually served with raita or pickles.
Paneer Paratha
This is a multi-layered paratha, which is made with a special rolling and folding technique, which results in a flaky texture, and it is usually served with rich curries.
Lachha Paratha
Aloo Paratha
The most loved and widely consumed paratha in India is stuffed with spiced mashed potatoes and is usually eaten with butter, yogurt or pickles.
Gobhi Paratha
The gobhi paratha is a blend of grated cauliflower and spices and is a flavourful delight that can be had with a dollop of yogurt or chutney.
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