Kim Horbons Bakery

Kim Horbons Bakery is an emerging bakery dedicated to producing healthy, organic, and kid-friendly cookies using premium, natural ingredients such as jaggery, unbleached all-purpose flour, and cold-pressed oils. Our team consists of experienced bakers who honed their skills in Canada at renowned establishments like Tim Hortons and Aryzta Bakeries, ensuring our products are crafted with the highest quality and adherence to best baking practices. Currently, we operate an in-home bakery capable of producing 100 packs (30 kg) of 300g cookie bags daily. Our product line includes Oatmeal Raisin, Double Chocolate, Gingerbread, Nutty Nugget and Kesar Pista Almond cookies. We prioritize health-conscious ingredients, with no refined sugar, artificial flavors, or preservatives, making our cookies enjoyable for people of all ages. As we plan to scale our production, we are seeking to invest in upgraded machinery. We have the option to choose machines with varying capacities: starting with a 100 kg/hr model, we can upgrade to a 300 kg/hr machine with additional investment, and further upgrade to a 500 kg/hr machine by investing more. This flexibility will allow us to significantly increase our production capacity, enabling us to efficiently meet the growing market demand. Given the rising interest in healthier snack options, we believe our unique and nutritious products have immense potential in the market. We are eager to collaborate with distributors to bring our offerings to a wider audience, positioning ourselves as a recognized brand in the healthy snack industry.